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TABLA Hatchobori

Enjoy our signature curries, made with plenty of spices sourced directly from India to bring out authentic Indian flavor. Beyond the usual naan and rice, try it with healthy whole-wheat chapati. Specialties include individual-pot biryani cooked to order and fragrant charcoal-grilled tandoori chicken. Pair it all with Indian beer or wine. Great for a quick drink after work or a night out with friends.

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Highlights

All Our Curries Are Made From Scratch

All Our Curries Are Made From Scratch

Every curry at Tabla is made completely from scratch — spices and everything else are blended fresh after each order comes in. Our signature dish is the "Roasted Spice Tandoori Curry," topped with tandoori chicken; you can also add extra spice to adjust the heat to your liking. Tabla draws on authentic Indian techniques while adapting them to suit Japanese climate and food culture, such as using less oil than is traditional.

Kamameshi-Style Biryani

Kamameshi-Style Biryani

Our "kamameshi biryani" is made by cooking premium Indian basmati rice together with meat marinated in spices. It's served in its own individual clay pot. Choose from our recommended chicken or mutton versions — a truly special dish.

Charcoal-Grilled Dishes from a Clay Tandoor Oven

Charcoal-Grilled Dishes from a Clay Tandoor Oven

We also offer a full range of charcoal-grilled dishes cooked in a clay oven called a tandoor. Our tandoori chicken is a top recommendation. It pairs wonderfully with Kingfisher, a beer popular in India, and with our crisp Indian wines.

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Access

Sato Bldg. 2F, 1-22 Hondori, Naka-ku, Hiroshima
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